Teapots of Uzbekistan

Basing on the traditional silk ornaments, the contemporary artists design awesome sets of tea service. It is a joy to watch these pieoces of art and it is great to enjoy tea from them as well...

The s.c. "TASHKENT TEA PREPARATION" is to be done as follows:

½ black tea plus ½ green tea of the propper ammount for a can is put into the can together with several slices of the special Tashkent lemon and sugr. Then,  the can is filled with boiling water and left alone for few minutes.

Best to be enjoyed with friends

... and a piece of Curaga, the on-the-twigs sun-dried local apricots...